Weddings

Cookies are a great option for favors for your guests, dessert tables or bars and make great gifts for your big day.

Guest favor sugar cookies range between $3 – $7 per cookie and are based on the cookie size and overall design. A la carte options include packaging or ribbon. Packaging includes but is not limited to: heat-sealed cellophane bag, gift boxes, or clear plastic boxes.

Contact me via the Inquiry Form for an estimate.

Basic flavors are considered vanilla, chocolate, or funfetti cake with vanilla or chocolate buttercream icing swirl. Basic cupcakes begin at $2/each*.

Speciality cupcakes are considered any type of cupcake with a filling or speciality cake and/or buttercream flavor with more than 2 icing colors and more detailed icing design. This also includes speciality wrappers or packaging. These are priced per quote. Pricing begins at $3/dozen*.

*I require a one dozen minimum per cupcake flavor.

NOTE: I do not offer gluten-free at this time and do not bake with tree nuts due to my personal allergy.

2021 Pricing Guide (PDF)

Contact me via the Inquiry Form for an estimate.

I specialize in smaller bride & groom “cutting” or “couples;” cakes.

This type of cake is a simple, classic small cake or small 2-tiered cake that is mainly for the bride and groom to cut during the reception.

Some couples choose to keep the top tier for their first anniversary and only cut the bottom tier for the traditional cake cutting. Others do a small 1-tier round cake to cut/serve during the reception.

These smaller cakes alleviate the need to cut a cake for a large number of people and allow for the ease of guests simply picking up their own cupcakes.

I have a variety of supplemental cake options like kitchen cakes, cupcakes or smaller round ‘satellite’ cakes for those needing extra servings to feed the rest of their guests.  

Base pricing begins at $125 for a 2-tier classic buttercream/semi-naked cutting cake. Final price will be determined by flavor and/or design.

• 6” cutting cake $60

• 4” & 6” mini 2-tier cutting cake $125

• 6” & 8” 2-tier cutting cake $175

Contact me via the Inquiry Form for an estimate.

NOTE: I do not offer fondant cakes or gluten-free items at this time and do not bake with or use tree nuts due to my personal allergy. I also do not offer cream cheese frosting or any filling needing refrigeration due to Virginia’s Cottage Food Laws.

There is a $25 delivery and set up charge for venues within a 30 mile radius of my home. Anything outside of that radius will be based off of the current IRS mileage rate (55 cents per mile round-trip).

Pick up at my home is always available at no cost.